Benefits

• Rebuilds Muscle Tissue
• Boosts Immune Function
• Increases Muscle Quality
• Speeds Recovery
• Delicious Natural Flavour
• Sweetened With Natural Stevia

Nutrition facts

Serving Size 21 grams (2 scoops)
Servings per container 23

Amount Per Serving
% Daily Value**
Calories
87
Total Fat
1 g
1%
Saturated Fat
0 g
0%
Trans Fat
0 g
Sodium
9 mg
0.7%
Total Carbohydrates
5 mg
2%
Dietary Fiber
1.3 g
5%
Sugar
0 g
Protein
15 g
30%
Calcium
219 mg
21.3%
**Daily Value not established.
Other Ingredients: goat milk protein, organic vanilla bean powder, natural vanilla flavor, guar gum, xanthan gum, stevia.

ingredients

Goat Milk Protein
Compared to standard cow milk, soy milk, or nut milks, goat milk has more protein per serving.
It has higher levels of taurine than cow milk. It’s a great source of Vitamin A, B2, Potassium, Magnesium and Zinc. It’s also rich in Calcium, Phosphorus and Magnesium.

Further, the digestion of goat milk proteins is nearly a third faster compared to cow milk proteins. It’s also less allergenic and is good for heart health.

Calcium
Calcium does more than help build strong bones and prevent osteoporosis. It is the primary mineral involved in muscular contraction. It is responsible for triggering muscle contraction. Muscles are comprised of two protein filaments: myosin and actin. When muscle contraction occurs, these filaments slide over each other to convert ATP (adenosine triphosphate), aka the way your body stores and uses energy. The more you exercise, the more ATP your body needs to keep your muscles moving.

Stevia
Stevia is a natural sweetener with more health benefits compared to artificial sweeteners. It’s also associated with several health benefits, such as reduced calorie intake and blood sugar levels.

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